Lemon-Garlic Roasted Potatoes

These savoury potatoes are the perfect match with a roast Leg of Lamb! And you can cook them together in the same roaster with the lamb for extra flavour.

  • 2 lbs of russet potatoes- peeled or not and cut into wedges
  • 2 cloves of garlic – minced
  • Salt and pepper to taste
  • One lemon 🍋 – squeezed
  • Extra virgin olive oil
  • 1 tbsp of fresh rosemary – chopped up


Pre- heat oven to 350 F

Add the above ingredients into a bowl and toss. Make sure the potatoes are well coated.

Next, place the potatoes into a roaster of their own or with the already roasting Leg of Lamb.

Roast for 30-45 minutes!


Remember to cook with love in your heart- the food will taste better!

If you try this recipe and want to share please put your comments in the section below. Thanks ❤️

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